Vietnamese dishes made with love
Specializing in high-quality, authentic Vietnamese food. Our food is hand prepared and cooked daily so you can always be sure your meal is fresh, delicious, and generously portioned.
Authenticity in every bite
Our story started with a bowl of pho that cost over $100 to make. This dish was born from the desire of a Cambodian wife to make genuine Vietnamese food for her husband. It was out of this hobby that the couple found their love of cooking. Through years of practice and patience, the recipes kept improving! It was with the encouragement and insistence of family members and friends, we finally decided to share our food with the community in Santa Rosa, California.
From hearty meals to fun and delicious beverages, we are sure to have something that will satisfy your craving.
What people are saying...
Outstanding Vietnamese food the Bun and Pho is top notch. The owners are consistently improving the menu and restaurant experience and the Bun Mi is out of this world.
I love the wide variety of options. French and Vietnamese bistro items, Korean and Thai inspired dishes, and donuts! My favorite is the house special bowl, which has a variety of meats, veggies and noodles with a crispy egg roll.
The food here is amazing. Great service as well. Highly recommend the Lemongrass Bahn Mi sandwich it’s so tasty and refreshing and packed with flavor!
